First Friday Feast at Pause


Features:

COST
$30 per person
DATE
Friday, 6 September
INCLUDES
Four-course menu with fresh produce from Millen Farm


Explore the magnificence of Millen Farm’s seasonal produce at Pause’s long lunch, in the beautiful Samford Valley.

Head Chef Rino has carefully created a four-course menu using the freshest and most delicious seasonal produce available from Millen Farm.

That sounds great, but wondering what’s on the menu? We’re glad you asked. Because we can’t tell you… yet!

$30 per person. Call restaurant on (07) 3468 1771to make a booking. Menu TBA.

Fresh from Millen Farms

Millen Farm is a community-owned sustainable enterprise that has been founded, established and managed by the community, for the community.  They are a unique venture because they are creating a sustainable, alternative food system for you to be a part of, where the entire supply chain uses local processes and resources. The Farm is designed to support the production of locally grown organic fruit and vegetables.


Group Travel Peace of Mind

Are you planning a big family holiday, a getaway with a bunch of friends, group business conference travel, a wedding party trip, a school/university class or whole year level educational trip, or any other type of group travel? If so, you’ve come to the right place.

Whether you need to book a group holiday, group day trip, group tour, or simply a group transfer give yourself peace of mind and take the worry out of traveling with a crowd by letting the experts handle the nitty-gritty details on your behalf.

All sorts of group holiday, work travel, tour and transfer needs can be catered to and accommodated, so please don’t hesitate to get in touch to discuss your requirements.

Booking Notes


standard booking text here



When?

Friday 6th September 11:30am
-
Friday 6th September 2:00pm


Where?

Pause Restaurant, 16 Main St, Samford Village QLD 4520


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